At the gates of the wine village of St. Pauls stands a particularly fertile, sandy and sun-kissed hill. It is all that remains of a glacial lake and is the former seat of Fuchsberg Castle, which gives this wine its name. Today Fuxberg thrives here in magnificent style: exotic, diverse, fresh... with a gleaming yellow that is almost as bright as the celestial bodies.
Aromas of tropical fruits such as ripe pineapple, banana and mango but also ripe yellow apple and nectarines. Floral blossoms as well as caramel and vanilla underline the complexity. Creamy mouthfeel with balanced body and long, extract-rich finish.
South facing slope in San Paolo on post-glacial calcareous gravel (250-350m.a.s.l.)
Slow fermentation in big wooden barrels and stainless steel tanks, followed by maturation on fine yeast
With starters, fish dishes and white meat
Grape, preservative/antioxidant: sulphur dioxide, stabilising agents: potassium polyaspartate, bottled in a protective atmosphere (nitrogen)
Contains sulphites
Energy 331 kj – 79 kcal; carbohydrates 1,2 g; of which Sugars 0,1 g; contains negligible amounts of fats,saturated fatty acids, proteins and salt.
| BOTTLE | CORK | CAPSULE |
|---|---|---|
| GL 71 | FOR 51 | C/ALU 90 |
| Green & Blue Glass | Cork | Alluminium |
| At the end of life SEPARATE WASTE COLLECTION |
| Check the provisions of your Municipality. |
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